Non-alcoholic fermented beverages produced from single origin teas

PRONUNCIATION: WEN SHAN BOUGH JONG
TEA TYPE: lightly oxidized oolong
TEA ORIGIN: Nantou, Taiwan
TASTING: orchid, potpourri, marzipan

Wen Shan Bao Zhong is a lightly oxidized oolong from a fourth-generation tea family in Nantou, Taiwan, known for coaxing out the tea’s signature powdery florals, oat-like sweetness, and delicate salinity. Our ferment deepens and distills these qualities, yielding a lush expression of orchid, honeysuckle, and fresh marzipan—an approachable, unmistakably singular delight.