Description: Flavors of black currant, dark chocolate, cherry, plum, vanilla, green peppercorn, and cedar. Pair this easy drinking Cabernet with a wedge of aged cheddar, a Hangar steak salad with a Champagne vinaigrette, Miso Shiitake soup, filet mignon with a balsamic glaze, or a juicy bleu cheese burger.
Variety: Cabernet Sauvignon
Country/State: California
Region: Paso Robles
Year: 2019